The Sandoval brothers have created this modern eatery with an all-day kitchen, where you can sample a range of authentic traditional local dishes, including soups and stews, preserves, and flamed grilled offerings. A full brunch is also available on weekends.

Located very close to the famous Coque restaurant (two Michelin stars), on the site of the now defunct 2 de Fortuny, also run by the Sandoval brothers for its last season, Coquetto Bar is an environmentally and socially sustainable space. A great deal of thought has gone into its interior design and decor, rooted in nature, with a strong presence of green tones and decorative elements made from rope and hemp. The restaurant is spread over 120 square metres, has an open kitchen, thirty tables and around ten seats up to the bar.

In addition to the menu, Coquetto offers a fixed dinner menu on Tuesdays, Wednesdays and Thursdays, and a Table Brunch on Saturdays and Sundays.