Welcome to Madrid

This restaurant, with industrial decor, serves up Mediterranean cuisine. It stands on the site of the former Luna fishmongers, in one of the city's most alternative areas, the district of Malasaña.  

Decorated with iron furniture and white tiles, it has a bar by the entry and different labyrinthine spaces scattered over two floors. La pescadería offers creative avant-garde cuisine, including dishes such as cheese and walnut croquettes, bull's tail tacos, mussels in a thyme and lemon sauce, and cod fritters with a piquillo pepper sauce.