In the heart of Chamberí neighborhood, you can find this restaurant, formerly called Cilantro, that combines elegant and modern approach through traditional food with innovative touches, with a special emphasis on their pinchos, hamburgers and grilled meat.

The restaurant has two floors: the ground floor with a bar where you can have breakfast, some pinchos, wine and other drinks, or even some of the dishes from the menu; and the lower floor with the dining room that can booked for private events. It also features a terrace that can be used both in summer and winter.

The menu includes starters that fuse Mediterranean and Oriental food, salads, hamburgers, grilled meat, fish and desserts.